WHERE IN METRO MANILA: Create your own sizzlin' meal at Sizzlin' Pepper Steak

BY PAUL MICHAEL CAMANIA JARAMILLO
 
After a tiring day and enjoying our snow experience and laser blaster game in Star City, we looked for a good restaurant in Harbour Square, near CCP Comples (where the Star City sits).

We tried Sizzlin' Pepper Steak, a Japanese-inspired casual dining restaurant. 
 
The Sizzlin' Pepper Steak lets you prepare your favorite steaks, burgers, chicken and seafood on sizzling plates.

Take your pick - steak (burger - P179, chicken - P209, rib-eye - P549, tenderloin - P589, salmon - P379) or strips (beef - P209, beef tapa - P189, pork - P209, pork BBQ - P209). Next, add your sauce (teriyaki, white cream, gravy, Sizzlin' Steak). Then, choose your rice (pepper +P10, kimchi +P60, plain, garlic, curry +P30) or veggies +P10. You may add extra sides like pasta (P40), mashed potatoes (P20), bacon (P40), and egg (P20).

The Sizzlin' Pepper Steak offers ready-to-eat dishes. Their best seller dishes are Beef Pepper Rice (P199), Oyako Pepper Rice (P219), and Salmon Pepper Rice (P350).

I tried Beef Sizzlin' Pasta (P229). I have to admit - it's my first time to see a noodles in a hot plate. The Sizzlin’ Pepper Steak pasta has been re-imagined with peppered noodles. It is loaded with sizzling hot, thinly sliced beef marinated in a special yakiniku sauce with fresh linguine pasta. I must say - their sizzlin' pasta is now in my favorites list!
 
Instagram Photo Link: https://instagram.com/p/6aSw1yL4j2lcTKVqjOrc--KeYq9XEb0UQvec00/

The Sizzlin' Pepper Steak is a unique concept that delightfully offers sizzling steaks on the patented hot plate system that prepares and serves delicious steaks within 5 minutes. The hot plate is an integral part of the formula of the restaurant, which aims to serve expediently fast and keep food hot for 20 long minutes.

Included in their Sizzlin' Sets menu are Burger Steak Set (P190), Salmon Steak Set (P420), and Minute Steak Set (P619).

For desserts, they have Turtle Cheesecake (P196), New York Cheesecake (P176), Blueberry Ice Cream (P89), Banana Dark Chocolate Ice Cream (P89), and Vanilla Cookie Butter Ice Cream (P99).

I also ordered Mango Shake (P70).

The Sizzlin’ Pepper Steak is at Alphaland Southgate Mall, BF Homes, Glorietta 5, Harbour Square, Festival Mall, Newport Mall, Eastwood City, Robinsons Galleria, SM Fairview, SM Megamall, SM Mall of Asia, SM North Annex, TriNoma Mall, Venice Piazza, Ayala Center Cebu, and Robinsons Summit Ridge Tagaytay.

For business feature and event coverage, send your invitation to paulgeniusboy@yahoo.com.

Author: Paul Michael Camania Jaramillo

CPA | Tax Expert | Youth Advocate | Leader | Environmental Advocate | Writer | Blogger | Filmmaker | Storyteller | Organist

I am neither especially clever nor especially gifted. I am only very, very curious. — Albert Einstein
I write about darkness because I want to show the light — Jose Rizal


Paul is an Accountancy graduate from the Northwestern University. He is the Executive Editor of VoicePoints. He launched his accounting career at the DSPrats Group of Companies. He now works for KPMG, one of the world's Big Four professional services firms offering audit, assurance, tax, consulting, advisory, actuarial, corporate finance, and legal services.

He was the former College Editors Guild of the Philippines-Ilocos Chairperson. He likes discussing tax issues. He was one of the finalists of the PWC Cup (Taxation and Payroll Accounting)

He has been involved in different advocacy and defending human rights. As a blogger, writer, netizen and an advocate, he has found focus & interest on sexuality & reproductive health, deaf rights & legal access and youth development, leadership, environment advocacy, issues in the nation and in the world, religion, culture and human rights At the age of 14, he has fully embraced the call of leadership.

He was a Lussoc National High School 'The Sring' and 'Ang Batis' news editor. A radical visionary leader, he has led organizations of the Supreme Student Government, Science Club, Youth for Environment in Schools Organization, Interact Club, Math Club, Philippine National Red Cross and other organizations in their institution. He was also awarded as a distinguished student leader as a former officer of the Supreme Student Government and received President Gloria Macapagal Arroyo Campus Journalism Award. He attended two National Leadership Training for the Student Government Officers, Rotary Youth Leadership Awards, Youth for Environment Summer Camp, Science Leaders Congress and Schools Press Conference. Joined and won in the several contests from their school to the national level.

He is an organist and an officer of the Church of Christ (Iglesia Ni Cristo).


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